Schneider Custom Meats
Home
About
Wild Game Processing
Domestic Processing
Cutting Lists
Frequent Questions
Contact us
Schneider Custom Meats
Home
About
Wild Game Processing
Domestic Processing
Cutting Lists
Frequent Questions
Contact us
More
  • Home
  • About
  • Wild Game Processing
  • Domestic Processing
  • Cutting Lists
  • Frequent Questions
  • Contact us

  • Home
  • About
  • Wild Game Processing
  • Domestic Processing
  • Cutting Lists
  • Frequent Questions
  • Contact us

Domestic Processing

Pork

  • $70 slaughter
  • $100 on farm slaughter within 30 miles
  • $110 on farm slaughter 40 miles from our shop
  • $120 on farm slaughter 50 miles from our shop
  • Processing whole pig $170 & Half $85
  • Pigs over 200lbs hanging weight .86/lb hanging weight for processing & $15 split charge for halves
  • $1.85/lb for smoking

Beef

  • $110 slaughter
  • $185 on farm slaughter within 30 miles of our shop
  • $195 on farm slaughter  40 miles from our shop
  • $205 on farm slaughtering 50 miles from our shop
  • $.86/lb hanging weight processing
  • $.89/lb for split quarters 




Sausage Menu

Pork

Fresh Ground Pork Sausage

Included in processing cost

1 lb packages

Fresh Ground Italian Sausage

Included in processing cost

1 lb packages

Fresh Ground Breakfast Sausage

Included in processing cost

1 lb packages

Pork Breakfast Links

$3.49/lb

1 lb packages

Pork Brats

$3.79/lb

Pork Cheddar Brats

$4.39/lb

Beef

Regular Summer Sausage

$3.49/lb

Garlic Summer Sausage

$3.69/lb

Tangy Snack Sticks

4.19/lb

Tangy Cheddar Snack Sticks

$4.79/lb

Tangy Pepper Jack Snack Sticks

$4.79/lb

Beef Hot Dogs

$4.89/lb

                                                                         Options &  prices are subject to change.  

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